Tindiyean

Rs. 40

On Sale Rs. 38 (per 500 grams)

  • The chilli pepper is an intense herb known for its bright colors of red and yellow, though they can also be green. There is a flavourless substance in chili peppers that makes them spicy. They are grown throughout the world but are common in Asia and Middle East. They are sometimes canned or dried for seasoning in condiments. They better ressemble a crescent moon or a shrivelled bell pepper. Many Indian cuisines and Asian dishes call for chili peppers.

Tags: vegetable

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